Supports the menstrual cycle adjustment, female hormone balance and reproductive health
Ovarian Balance: Rediscover your inner harmony
Every woman knows the search for inner balance, especially when hormonal changes or the menstrual cycle disrupt daily life. It is from understanding these needs and striving to offer a gentle but effective solution that Ovarian Balance was born – as a natural ally to every woman.
This original Bulgarian formula is the result of centuries-old knowledge about the power of herbs, combined with the achievements of modern science. Each capsule contains selected herbs that work in synergy to support female hormonal balance, promote normal regularity of the menstrual cycle, and support reproductive health.

Suitable for women who:
Created using 10 selected medicinal herbs, known for centuries for their beneficial effects on the human body, this formula is a carefully developed combination of natural wisdom and modern science.
Each medicinal herb is chosen not only for its own useful properties, but also for the way it enhances the effects of the rest of the ingredients
In this way the recipe is an unique combination of medicinal herbs with synergic effects, developed to ensure a complete and balanced support of the body.

This combination supports the regulation of the menstrual cycle in case of delayed cycle, absence of menstruation (amenorrhea), as well as shortened duration of menstrual bleeding.
Scientific publications and sources supporting the described effects – read more here.
This combination supports the body in managing infections of the ovaries, the fallopian tubes and the endometrium, painful menstruation, menstrual migraines and PMS. It helps resorb ovarian and breast cysts. It also has a beneficial effect in case of infertility.
Scientific publications and sources supporting the described effects – read more here.

Recommended daily use: Take 1 to 2 capsules daily between meals.
Herbal extract 5-6:1 – a combination of the following herbs:
Bloody Crane’s Bill roots (Geranium sanguineum)
Common Bearberry leaves (Arctostaphylos uva-ursi)
Birch leaves (Betula pendula)
Water pepper (Persicaria hydropiper)
Yarrow stalks (Achillea millefolium)
Milk vetch (Astragalus glycyphyllos)
Fennel fruit (Foeniculum vulgare)
Common Juniper fruit (Juniperus communis)
Couch-grass roots (Agropyrum repens )
Plantain leaves (Plantago major)
Excipients: microcrystalline cellulose, silicon dioxide
Storage: Store in a dry and cool place


